Ingredients:
Fish and fish derivatives (Red perch 59.2%, White fish 14.8 %)
Vegetables
Derivatives of vegetable origin
Vegetable protein extracts
Minerals
Additives
Guaranteed Analysis:
Protein 24.0%
Fat content 10.0%
Ash 6.0%
Moisture 40.0%
Calcium 1.4%
Phosphorous 0.8%

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