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Featuring 5 meats and fish from New Zealand’s Hauraki Plains, this recipe combines free-range chicken and fresh whole eggs, local duck and turkey, along with wild-caught, whole kahawai fish. Named for its gentle winds, the fertile farmlands of the Hauraki Plains are the inspiration and the ingredient source for ZIWI Peak’s Hauraki Plains Provenance recipe. This delicious blend of poultry and wild-caught fish can be served as a topper to any diet, or a complete meal. Your pet is guaranteed to enjoy each and every bite of this highly palatable ZIWI recipe.
| Weight | N/A |
|---|---|
| Ingredients | Chicken, Whole Kahawai, Duck, Chicken Heart, Turkey, Chicken Necks, Chicken Liver, Whole Eggs, New Zealand Green Mussel, Chicken Bone, Lecithin, Duck Bone, Inulin from Chicory, Dried Kelp, Dried Apple Pomace, Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Iron Amino Acidd, Copper Amino Acid Complex, Complex, Manganese Amino Acid Complex, Selenium Yeast), Turkey Gizzard, Turkey Liver, Turkey Bone, Salt, Parsley, Preservative (Citric Acid, Mixed Tocopherols), Turkey heart, Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Riboflavin, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Folic Acid). |
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